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There are such a lot of issues that outline summer time. Seashore days, lazy afternoons by the pool, and carefree evenings gathered with buddies that final lengthy into the night time. However in Austin—the place tacos are a summertime staple—nothing beats kicking again and sipping a spicy margarita. They’re fruity, simply candy sufficient, and boast a contact of warmth to seal the deal. And belief: this recipe is a far cry from a pre-packaged combine. When you’ve been let down in your seek for the right spicy margarita recipe, take coronary heart: she’s proper right here.
Why You’ll Love This Spicy Margarita
There are numerous methods to combine up a margarita. You’ll be able to hold it traditional with tequila, fresh-squeezed lime juice, Cointreau, and agave syrup. Or, you may play issues up with surprising flavors like prickly pear syrup, blended frozen watermelon, and even celery juice. However there’s one thing undeniably scrumptious in regards to the easy however standout zing of a spicy margarita.
It delivers slightly warmth whereas nonetheless managing to quench that warm-weather thirst. This spicy margarita recipe is custom taken up a notch. As somebody who loves nothing greater than dousing *something* with a wholesome shake of sizzling sauce and by no means turns down a facet of salsa, this spicy margarita is all the pieces I’ve ever needed in a glass. Oh, and that Tajín rim? Belief me: when you sip, it’s exhausting to cease.
What You’ll Have to Make This Spicy Margarita Recipe
This spicy margarita recipe is a leveled-up tackle the traditional drink. Now we have all of the staples—tequila, lime juice, and slightly sweetener—however a number of extra substances get added to the combination to essentially ship it excessive.
- Tequila blanco. I stay by one rule: good tequila, all the time. However fortunately, to make this spicy margarita recipe, you don’t must shell out on the costliest bottle. Right here, we used LALO tequila blanco, however we additionally love Flecha Azul and Casamigos.
- Lime juice. Solely go for freshly squeezed. Sure, utilizing the bottle cuts corners, nevertheless it’ll additionally depart you with a barely stale-tasting margarita. Not ultimate.
- Orange juice. Just like the lime juice, we’re sticking to the recent stuff. The ensuing taste is vibrant, citrusy, and with only a contact of acidic sweetness to stability out the warmth.
- Honey or agave. Relying on how you want your spicy margaritas, you may add kind of of your sweetener. This can stability out the slight burn you get from the tequila, preserving your drink tasting easy and delish.
- Tajín. The star ingredient of this spicy margarita recipe. Tajín is a Mexican seasoning mix comprised of chile powder, salt, and dehydrated lime. The flavour is advanced, with a little bit of citrusy tang, a slight saltiness, and naturally—warmth. It sends the spice issue house with out overwhelming the drink.
- Sliced chili pepper. Use this to garnish. It provides a pleasant pop of shade for a vibrant, spicy end.
Tips on how to Make a Spicy Margarita
The excellent news is that there’s little between you and one of the best spicy margarita of your life. Mixing up this recipe is a straightforward matter of shaking your substances in a cocktail shaker and pouring right into a rimmed glass. Right here’s the way it’s finished.
- Rim your glass. For the Tajín rim, pour the Tajín onto a shallow plate. Run a lime wedge alongside the rim of your glass. Dip into the Tajín till coated.
- Shake your substances. Add tequila, lime juice, orange juice, and your alternative of sweetener to a cocktail shaker with ice. Shake vigorously till your shaker is chilly, about 30 seconds. Pour into your glass and garnish with sliced chili pepper. Prime with glowing water if wanted. Get pleasure from!
What to Serve With Spicy Margaritas
Whereas scrumptious by itself, this spicy margarita recipe is aware of tips on how to play effectively with others. Guacamole is a traditional, after all, however you can even get pleasure from it alongside your favourite warm-weather meals. These are go-to pairings.
Extra Margarita Recipes to Attempt
Your inexperienced juice simply acquired an improve.
Description
Think about this your go-to spicy margarita recipe. With good tequila, a mixture of citrus juices, and a Tajín rim, it’s fairly near perfection.
- 1.5 ounces tequila blanco
- 1 ounce lime juice
- .5 ounces freshly squeezed orange juice
- 2 tablespoons honey or agave
- Prime with a splash of glowing water if wanted
- Tajín rim
- Sliced chili pepper to garnish and add spice (can use jalapeño or a ghost pepper for added spice)
- To a cocktail shaker, add tequila, lime juice, orange juice, and your alternative of sweetener. Fill the cocktail shaker with ice, cowl, and shake vigorously for about 30 seconds.
- For the Tajín rim: Place Tajín on a small plate. Run a lime wedge alongside the rim of your glass and dip the rim into the Tajín to coat.
- Fill the glass with ice and pour within the margarita. Prime with a splash of glowing water if wanted. Garnish with sliced chili pepper. Serve instantly.
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